Jalapeño Beef Stick
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Recipe by Chef Matt Troost2x BaconFest Champion
0g Sugar, 8g Protein, 80 Calories
Chef Matt Troost’s recipe combines savory beef with a hint of real jalapeño for a modern twist on an original flavor.
View nutrition details
“Healthiest Jerky”
“Jerky for Foodies”
“Best Jerky”
Jalapeño Beef Stick Recipe By
Jalapeño Flavor Recipe By
Chef Matt Troost
Chicago, IL
Matt Troost is a two-time BaconFest champion, believer in sustainable ingredients, and a pioneer of the farm-to-table movement.
Nutrition & Facts
Ingredients: 100% Grass-Fed Beef, Water, Sea Salt, contains 2% or less of Natural Flavors, Encapsulated Citric Acid, Jalapeño Flakes, Jalapeño Powder, Cherry Powder, Stuffed in a Colored Beef Collagen Casing
| Serving Size | 1 Stick (28g) |
|---|---|
| Calories 80 | |
| Total Fat 5g | 6% |
| Cholesterol 25mg | 8% |
| Sodium 340mg | 15% |
| Sugar 0g | 0% |
| Protein 8g |
