Original Beef Stick
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Recipe by Chef Doug Sohnof famed Hot Doug’s
0g Sugar, 8g Protein, 80 Calories
Chef Sohn’s recipe combines savory beef with a hint of pepper for a modern twist on an original flavor.
View nutrition details
“Healthiest Jerky”
“Jerky for Foodies”
“Best Jerky”
Original Beef Stick Recipe By
Original Flavor Recipe By
Chef Doug Sohn
Chicago, IL
Doug Sohn is a Chicago legend and restaurateur of the famed Hot Doug’s, named one of the “50 Best Restaurants on the Planet” by Bon Appétit Magazine.
Nutrition & Facts
Ingredients: 100% Grass-Fed Beef, Sea Salt, Encapsulated Citric Acid, Spices, Cultured Celery Powder, Granulated Garlic, Granulated Onion, Stuffed in a Colored Beef Collagen Casing
| Serving Size | 1 Stick (28g) |
|---|---|
| Calories 80 | |
| Total Fat 5g | 6% |
| Cholesterol 25mg | 8% |
| Sodium 330mg | 14% |
| Sugar 0g | 0% |
| Protein 8g |
